Are you looking for unique ways to foster inclusivity and team cohesion?
Ever considered elevating your leadership training through a dessert tasting?
Meet Chef Maria
Where Culinary Art Meets Inclusion
Chef Maria Kemp is a French-trained pastry chef, DEI expert, and caregiver advocate who brings a unique perspective to fostering inclusion and connection. Through interactive, dessert-centered DEI experiences, she transforms abstract concepts into engaging, tangible lessons that leave a lasting impact. Beyond desserts, Maria also uses her personal caregiving journey to inspire conversations on resilience, empathy, and workplace inclusivity. Whether engaging teams through desserts or sharing insights on caregiving, her work bridges gaps, deepens understanding, and creates meaningful change.
Our Solution
Beyond Decadence offers a unique, hands-on approach to Inclusive Excellence and DEI training through interactive dessert tastings. By blending culinary experiences with DEI principles, our programs engage teams in memorable, impactful ways that deepen understanding, foster connection, and inspire action. In addition to dessert-centered experiences, Chef Maria also shares insights from her personal caregiving journey, offering powerful discussions on resilience, inclusion, and navigating the complexities of caregiving in the workplace. Whether through food or thoughtful conversation, her work sparks meaningful change in both professional and personal spaces.
Our Mission Statement
Our mission is to make diversity, equity, inclusion, and belonging accessible, engaging, and unforgettable. Through immersive dessert-centered experiences and heartfelt caregiver advocacy, we aim to inspire teams to connect, collaborate, and grow together, fostering workplaces where every individual feels valued and empowered. At Beyond Decadence, everyone at our table belongs.